Description
Data Sheet:
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Producer | Cantina Ongaresca |
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Production area | Costabissara (VI) |
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Variety | 70/80% Merlot – 20/30% Pinot Nero |
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Alcohol content | 13 % |
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Ageing | 9 months in steel |
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Visual sensations | Bright ruby red colour with a deep purple reflection |
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Olfactory sensations | Intense, vinous with hints of ripe plums and raspberry, accompanied by a light herbaceous note |
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Taste Sensations | The taste is particularly pleasant with soft and enveloping tannins |
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Matching | It goes well with both white and light red meats, tasty first courses and fatty fish |
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To be served at | 14-16°C |
